Huffington & Omidyar Visit Hamakua Springs

By Leslie Lang, blog editor

Thursday was such an interesting day. Arianna Huffington of the Huffington Post, and Pierre Omidyar, founder of Honolulu’s online newspaper Civil Beat (and founder of eBay), spent some time at Hamakua Springs Country Farms.

The background is that Huffington Post and Civil Beat have teamed up to start HuffPost Hawaii (and they asked Richard to blog for the new online news organization. Here’s his first HuffPost Hawaii post, by the way.)

So this week, Arianna and Pierre were making the rounds in Hawai‘i for the big HuffPost Hawaii launch. They spent Thursday on the Big Island, where they were welcomed with a big reception at ‘Imiloa Astronomy Center.

The only other Big Island stop they made was to Richard’s farm. They had asked if they could come and meet Richard and learn about what he’s doing. So that happened Thursday afternoon, and Richard invited me to join them there.

What a completely fascinating day. There’s something about being around really smart people who are doing big and really interesting things, making things happen and making a difference. Richard is completely like that, too, as you know if you’ve been reading this blog. It’s invigorating to be around that kind of energy.

Both Arianna and Pierre are very friendly and down-to-earth, and both are interested in issues of sustainability and what Richard is doing.

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Richard told them about his background — flunking out of college the first time around and ending up in Vietnam, coming back and trading manure from his father’s chicken farm for bananas to start what eventually became Hamakua Springs Country Farms — about seeing prices start rising, rising, rising and wondering why; about attending five Peak Oil conferences and starting to learn what was happening. He talked about how he forces the changes needed to get to where he needs to be five or 10 years in the future.

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He talked about the current threat to Big Island farming from anti-GMO bills, and Pierre asked some very salient (and polite) questions about some common GMO fears, such as of:

  • Commercial control of seeds. Richard replied that in many cases, such as with, for instance, the Rainbow papaya, virus-resistant seeds are developed by the university and not controlled by any big business at all. This, he said, is often the case.
  • Cross-pollination, or “pollen drift.” Richard responded that due to numerous studies, we know how much drift there is for different crops. Farmers work together, he says, to plan what is planted where, plant so many lines of “guard rows” and it’s completely manageable.

They asked about Richard’s new hydroelectric system, and we took a dusty, bumpy country road drive out to see where the water runs through an old sugar cane flume, and then through a turbine.

Car

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Arianna and Pierre were very interested in this, and in how, when the switch is thrown very shortly, the farm will be saving perhaps almost half of its monthly electric bill, which now averages $10-11,000.

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Pierre asked about returning excess power to the utility, and was shocked to learn that due to a technicality, Richard will not be paid for the power he feeds to HELCO. Pierre kept returning to that and said, more than once, “That’s just not right.” Richard finally replied, “Well, at least it’s not wasted.”

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Richard Ha, Arianna Huffington, Pierre Omidyar, Leslie Lang, June Ha

Richard talked about how they have converted the farm from growing mostly bananas to being a family of farms, which brings in local farmers who then have a close-to-home place to farm. This, in turn, means the farm produces a more diverse crop.

He told Arianna and Pierre about growing their current experiment growing tilapia, to learn how to add a protein component to the food they produce and also use the waste as fertilizer. Workers can fish for tilapia there and take some home for their families.

Arianna and Pierre both seemed sincerely interested. They paid close attention and asked good questions.

Richard told them about talking with Kumu Lehua Veincent, who was principal of Keaukaha Elementary School back in the early days of the Thirty Meter Telescope (TMT) push. He told them that he asked Kumu Lehua, “What if we ask the TMT for five, full-ride scholarships to the best schools in the nation for your best students?” He told them that Kumu Lehua thought about it for a minute and then quietly asked, “And what about the rest?”

This was a turning point, explained Richard, who said that at the time he could feel his ears turning red. He told Arianna and Pierre that that phrase, What about the rest? gives him an “unfailing moral compass.”

It always brings him back to the rubbah slippah folk, he told them. The “rubbah slippah” folk are in contrast to the “shiny shoes” folk. When he explained this, Pierre looked down at his own shoes.

“I wore my shiny shoes today,” he said, “but I meant to change into my sneakers before coming to the farm.” He mentioned his shiny shoes a couple more times during the visit.

“I felt they absolutely got what I meant when I advocated for the ‘rubbah slippah’ folks,” Richard told me, “and completely support that idea.”

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Richard’s daughter Tracy had laid out a beautiful spread of Hamakua Springs produce back by the office, where there was a tent set up, and Arianna zeroed in on the longan.

“What’s this?” she said, and Tracy explained that it’s a delicious fruit. She handed one to Arianna, along with some wipes (they are juicy and messy), and Arianna loved it.

Arianna gives the impression of being very family-oriented. “At what point did you and June get married in this long process?” she asked, when Richard was explaining how he got started farming 35 years ago. (The answer: 32 years ago, and when June joined the family she took all the farm receipts out of a big banana box and straightened out the accounting.) Arianna asked Tracy if she had siblings. When she was introduced to Richard’s grandson Kapono, she looked at him, and at his parents, and asked, “Now, are you Tracy and Kimo’s son?” (Yes.)

She gave June a copy of her book, On Becoming Fearless.

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Both Arianna and Pierre are such interesting people. One of the things Richard talks about is forcing change, and that is something that both his guests are all about, too: Looking down the road and fixing things, forcing the change instead of letting things bumble along.

It is refreshing to be in the presence of such interesting thinkers and doers. Great day.

This is a video Civil Beat did with Richard recently, before Arianna and Pierre’s visit. It’s really nicely done and you get to hear a bit about some of the topics they discussed yesterday (while seeing gorgeous views of the farm).

Retreating To The 1950s Is Not The Right Strategy

Richard Ha writes:

I attended the anti-GMO Hawai‘i County Council meeting yesterday. I was there from 1:30 p.m., when it started, until the last testimony was heard at 6:30 p.m.

Tomorrow, the County Council begins discussing the two bills at the committee stage. If a bill is passed out by the committee, it would go to the full Council for two affirmative votes before passing into law.

My impressions of yesterday’s meeting:

The atmosphere this time was much more civil than last time around, and there were less than half the numbers of people on both sides. People testifying were more than 2-to-1 on the anti-GMO side.

It was my impression, though, that the people testifying pro-GMO (against the anti-GMO bills) produce 50 times more of the island’s food than do the people testifying against it.

Farmers pointed out that this ban only affects Big Island farmers, and that therefore their competitors would have a cost advantage. They asked how is it possible that farmers would become criminals for farming.

Papaya farmers said they want to see proof that papayas are unsafe. They said an exemption for papaya farmers is meaningless.

The anti-GMO side mostly talked about the safety of eating GMO food. They were also concerned about pesticide usage, large companies and pollen contamination.

As someone who traded chicken manure for banana keiki to start our banana farm 35 years ago, I have a unique view of agriculture. The rules and regulations nowadays make it much harder for new farmers to get started. I have watched business cycles come and
go, and lived with the effects of the key cost drivers.

To me, it is clear that the most important cost driver in our future will be energy cost. The effect of rising energy costs will be unlike anything I have seen in my 35 years of farming.

Relying on our natural resources, though, we can find a solution that will take care of all of us.

Retreating to the 1950s is not the right strategy.

Here is my testimony:

I am against both bills.

In the future, it’s all about energy. Oil price quadrupling over the last 10 years caused farmers’ costs to rise. As we all know, farmers are price takers, not price makers.

We are isolated and one of the least food-secure places in the world. How can we leverage our resources to find a competitive advantage.

We should leverage our sun energy.

Our location in the subtropics is both a plus and a minus. Plus, because we have constant sun, and a minus because weeds, insects and diseases thrive here.

  • Imagine if we could insert the gene that makes sweet potatoes resistant to fungus into Russett potatoes. It would save 15 sprays per crop. And it would be a brand new source of food for the Big Island.
  • What if we could develop crops that generate their own nitrogen from the air?
  • What if we could develop peaches, pears, apples, cherries that can thrive in our climate?
  • What if the crops we grow could repel insects?

These ideas are in various stages of development right now. They would leverage the plusses of our sunshine and decrease the minuses.

Less fertilizer, less pesticide, more food and more discretionary income would benefit organic and conventional farmers. If the farmers make money, the farmers will farm.

The result would be a lower cost of food for the “rubbah slippah” folks.

Two-thirds of our economy is consumer spending. If the rubbah slippah folks had extra money, they would spend and businesses would thrive. That would result in  a better life for all of us; not just some of us.

Both these bills criminalize farmers. If farmers follow federal and state laws, they become criminals.

Criminalizing farmers is a new concept. Farmers were revered in Hawai‘i’s history.

We should not be in a rush. Hawai‘i has the longest life expectancy in the nation for seniors. Let’s take a step back and figure out what kind of society we want for future generations.

Let’s think about this very seriously before we throw our farmers under the bus.

Have a look, too, at this editorial that Big Island Video News ran:

Not all genetically modified foods the same, A blanket ban on
them would be misguided
.

Letter: ‘Proposed Anti-GMO Bills Have Consequences’

Richard Ha writes:

My Letter to the Editor ran yesterday in West Hawaii Today:

10:03 am – September 03, 2013 — Updated: 10:03 am – September 03, 2013

Proposed anti-GMO bills have consequences

If passed, Hawaii County Council’s anti-GMO bills 109 and 113, submitted by Brenda Ford and Margaret Wille and to be heard at 1:30 p.m. Wednesday, will have unintended and serious consequences.

Both bills send the wrong message to our next generation. In their actions, they imply that conventional farming is not an honorable profession. This, in turn, threatens our goal of food self-sufficiency.

They threaten the livelihoods of Big Island farmers. Competitors who are not on the Big Island would be allowed to use new biotechnology, but not Big Island farmers. New technology generally results in lower costs, thus this would leave Big Island producers as high-cost producers.

We are criticizing and threatening the farmers, the very people who feed us and the ones we should be encouraging to help us achieve food self-sufficiency.

In the old days, farmers were held in high esteem. Criminalizing farmers is a new, and ill-advised, concept. What we need now is to slow down, take a deep breath and do things in a steady, rational manner.

All major health and safety agencies, nationally and internationally, say there is no difference between biotech- and conventional-developed crops in terms of our health and safety.

We are threatening the spirit of aloha. The last round of testimony on these bills resulted in a shameful display, lacking aloha altogether. This could have been prevented with better preparation.

We should kill both bills and form a group – free of politics – to advise us how to proceed. This group should set a goal of figuring out how we can all work together to achieve food self-sufficiency in a way that benefits the most people. It should study economic impacts of various alternatives. It should study and report on the safety of rainbow papayas. This group should also study the social impact of various alternatives.

Instead of acting and then perhaps studying, we really must study the situation first before making decisions and acting.

Richard Ha

Owner, Hamakua Springs Country Farms

Please Submit Testimony To Support Farmers/Ranchers

Richard Ha writes:

Will you help?

Hawaii Farmers & Ranchers need your support today!

We need your help getting testimony to the Hawaii County Council opposing Brenda Ford’s GMO Ban Bill 109 and Margaret Wille’s Bill 113, which ban gmos but allow for a papaya exemption if you’re granted an exemption, i.e. pay fees disclose your farm’s location….

This might just be the biggest threat to Hawaii agriculture and our right to farm that we have ever seen.

We’re inviting you to attend the Council hearing on Sept. 4th at 1:30PM and….

Please submit testimony TODAY via email to counciltestimony@co.hawaii.hi.us

This is important to Hawaii agriculture, our farmers and our ranchers. We’re standing united together against both these bills. We’re asking you to submit testimony and to please ask five of your family or friends to do the same and ask them to ask five of their friends, etc….that is the only way we can get the numbers we need to defeat these Bills.

Remember agriculture producers only make up 2% of the Nation….Yet we feed us all! It will take knowing agriculture and the community supporting farmers and ranchers if we’re to survive and thrive…

 

Brenda Ford’s Bill basically bans all GMO production and use, including feed for animals and also includes a requirement to destroy papaya trees and corn currently in production.

Margaret Wille also has Bill 113 that will be heard at the same hearing (agenda attached). Her Bill exempts the genetically modified papaya and other GMO crops currently in production on Hawaii County as long as they jump through her hoops (new regulations, fees and penalties). Her Bill allows no future use of genetically engineered technology to grow feed, fight diseases in crops and livestock or using them in the future.

Despite the exemption for papaya in Wille’s Bill, papaya farmers are giving her Bill a thumbs down. Their position is that her Bill says that GMO papaya is bad but since it’s already here and widespread the County Council will let it go. She infers their contaminated and inferior; they are NOT their prime is taste and
quality. Kudos to the papaya industry for recognizing this and standing their ground…we will stand together with them. “Ag United”

As farmers and ranchers we have the right to farm…with every legal method and technology out there, organically or conventionally, with or without genetic technology and with respect for the rights of our fellow farmers and ranchers to do the same.

Here is what the World’s Health & Scientific Organizations have to say about GMO’s and genetically engineered crops….

World Health Organization “WHO”

“No effects on human health have been shown as a result of the consumption of such foods by the general population in the countries where they have been approved.”

National Academy of Sciences

“No adverse health effects attributed to genetic engineering have been documented in the human population.”

American Association for the Advancement of Science

“The science is quite clear: crop improvement by the modern molecular techniques of biotechnology is safe.”

American Medical Association

“There is no scientific justification for special labeling of bioengineered foods.Bioengineered foods have been consumed for close to 20 years, and during that time, no overt consequences on human health have been reported and/or substantiated in the
peer-reviewed literature.”

European Commission

“No scientific evidence associating GMOs with higher risks for the environment or for food and feed safety than conventional plants and organisms.”

French Academy of Science

“All criticisms against GMOs can be largely rejected on strictly scientific criteria.

Union of German Academics and Scientists

“In consuming food derived from GM plans approved in the EU and in the USA, the risk is in no way higher than in the consumption of food from conventionally grown plants. On the
contrary, in some cases food from GM plants appears to be superior in respect to health. “

Instructions on how to submit testimony:

Needs to be into the Council by 12 noon by September 3rd. Even if you are late please submit it anyway.

By regular mail or drop it off: Office of the County Clerk, 25 Aupuni Street, Hilo, HI. 96720

By email: counciltestimony@co.hawaii.hi.us
By Fax: (808) 961­8912

Show up to any Council location Island­wide to testify in person.

Hilo: Council Chambers at the County Building in Hilo, 25 Aupuni Street, Room 1401

Kona: Council Chambers at the West Hawai’i Civic Center in Kona at 74-5044 Ane Keohokālole Highway, Building A.

Waimea: Waimea Council Office, at the Holumua Center, 64-1067, Māmalahoa Highway,
Suite 5.

Oral public testimony is limited to two (2) minutes total for all 4 agenda items.

Video Public Testimony: Those submitting video testimony may email a complete web address (url) to videotestimony@hawaiicounty.gov before 12:00 noon on the business day prior to the meeting. The email shall indicate the appropriate Committee or Council meeting, the meeting date, agenda item (communication, bill, resolution, or report number), and number of testifiers on the video submittal. Each video submittal shall be limited to a single agenda item. Video submittals may contain up to three (3) individual testifiers and shall each be up to three (2) minutes in length.

Example testimony (Cut, paste or change for your personal story!)

Hawaii County Council Committee on Public Safety & Mass Transit

Wednesday September 4, 2013 1:30 p.m.

Testimony Against Bills 109 and 113

Committee Chair Ford and Members of the Committee:

I oppose Bills 109 and 113 because any anti­GMO legislation in Hawaii County will discriminate against our farmers and ranchers who choose to use approved genetically engineered technology to grow safe and wholesome food and other agriculture products. These Bills also damage Hawaii’s reputation for producing some of the best crops on the planet, harms our markets, and eventually destroy our agriculture industry.

I am pro­farming and the right to farm in the United States of America, still a free country, under laws of and regulated by the USA and the State of Hawaii.

Hawaii’s farmers and ranchers may need virus resistant GMO crops to protect Hawaii from the next papaya virus strain, banana bunchy top virus, tomato spotted wilt and other vegetable viruses, or the bacterial citrus greening disease that is destroying the Florida citrus industry and may soon come to Hawaii.

Furthermore, this bill will stop development of GMO ornamental and floral crops with enhanced horticultural or disease resistant characteristics. These Bills would prohibit livestock and aquaculture producers from efficiently growing cost effective feed locally, requiring them to import at a higher price the exact same feeds. How will Hawaii County farmers and ranchers compete when everyone but us has access to GE technology?

The consensus of independent scientific organizations worldwide is unanimous and can be summed up by this statement from the American Association for the Advancement of Science, “The science is quite clear: crop improvement by the modern molecular techniques of biotechnology is safe.”

Please vote against Bill 109 and Bill 113

Name:
Occupation:
City where I live:

Additional Comments:

Please cut and paste and revise for your use.

Papaya Growers’ Letter to Margaret Wille

Richard Ha writes:

This open letter to Hawaii County Councilperson Margaret Wille also appeared in today’s Hawaii Tribune-Herald. It is from the Hawaii Papaya Industry Association, and it is right on.

***

Open Letter to Margaret Wille

from Hawaii Papaya Industry Association

The Hawaii Papaya Industry Association (HPIA) strongly opposes any legislation that specifically targets food or crops made through genetic engineering. The global scientific consensus, reaffirmed by every major science organization and regulatory oversight body in the United States, is that GMOs are as safe as conventional and organic agriculture.

Hawaii farmers produce the best tasting papaya on the planet and papaya is always ranked in the top five healthiest fruits for human consumption. Any anti-GMO legislation would sharply limit the tools that Hawaii farmers can use to produce their crops, and by association it would taint Hawaii’s worldwide reputation for the highest quality papaya. The real intent of local anti- GMO legislation is to prohibit all GMO’s and to ultimately destroy Hawaii’s papaya industry.

We respectfully request Councilwoman Wille to publicly endorse our GMO “Rainbow” papaya as having no adverse impact on the environment and that our papaya fruit is safe, wholesome and nutritious. The so-called exemption for papaya production in Bill 113 is meaningless because any anti-GMO bill would cast a negative shadow on Hawaii papaya, harm our markets and eventually destroy our industry.

Hawaii imports 85% of its food and over 70% of those imports contain genetically engineered ingredients. Yes, much of the bread, milk, meat, cereal, beer, soda, and most all of the food we buy contains GMO ingredients or comes from animals that are fed GMO feed. These anti-GMO Bills are the first step in the political process to take those foods from our shelves.

Prohibiting Hawaii County farmers from using USDA, EPA and FDA approved GMO crops will put us at a competitive disadvantage. We will be prohibited from using virus resistant GMO crops to protect Hawaii from the next papaya virus strain, banana bunchy top virus, tomato spotted wilt and other vegetable viruses, or the bacterial citrus greening disease that is destroying the Florida citrus industry and may soon come to Hawaii. Furthermore, this bill will stop development of GMO ornamental and floral crops with enhanced horticultural or disease resistant characteristics. How will Hawaii County farmers and ranchers compete when everyone but us has access to GE technology? That is why the Big Island Banana Growers Association, Hawaii Cattlemen Association, and the Hawaii Floral Industry have joined with the Hawaii Papaya Industry to oppose these Bills.

Ms. Wille may have political, philosophical or religious reasons for banning GMOs on Hawaii Island, but any claim based on safety to human consumption and the environment is not supported by scientific evidence. Not one major international science body anywhere in the world questions the scientific consensus. Independent oversight and research organizations in every major country in the world, in industrialized countries and developing countries—more than 100 of them—have reviewed the evidence on the safety and health of genetically modified crops and issued reviews of the research and statements on this issue.

Here are just a few of the summary statements of the world’s leading science organizations:

American Association for the Advancement of Science

“The science is quite clear: crop improvement by the modern molecular techniques of biotechnology is safe.”

World Health Organization

“No effects on human health have been shown as a result of the consumption of such foods by the general population in the countries where they have been approved.”

National Academy of Sciences

“No adverse health effects attributed to genetic engineering have been documented in the human population.”

American Medical Association

“There is no scientific justification for special labeling of bioengineered foods.Bioengineered foods have been consumed for close to 20 years, and during that time, no overt consequences on human health have been reported and/or substantiated in the peer-reviewed literature.”

European Commission

“No scientific evidence associating GMOs with higher risks for the environment or for food and feed safety than conventional plants and organisms.”

French Academy of Science

“All criticisms against GMOs can be largely rejected on strictly scientific criteria.”

Union of German Academics and Scientists

“In consuming food derived from GM plans approved in the EU and in the USA, the risk is in no way higher than in the consumption of food from conventionally grown plants. On the contrary, in some cases food from GM plants appears to be superior in respect to health.“

The HPIA agrees with the science. Genetically engineered crops grown in Hawaii and the rest of the world pose no more risk to human health than any other method of plant breeding. Therefore, we are opposed to any politically imposed restriction on GMO’s for all farmers and ranchers in Hawaii County.

Our GMO “Rainbow” papaya is safe and we challenge anyone to bring forth any scientific consensus to the contrary. Any anti-GMO legislation in Hawaii County taints our reputation for producing the world’s best papaya. Such legislation—clearly not grounded in science—would result in the destruction of Hawaii’s papaya business.

The HPIA respectfully requests that Councilwoman Wille withdraw Bill 113. Any exemption for papaya without a clear public endorsement that GMO “Rainbow” papaya is safe, wholesome and nutritious is meaningless. We stand shoulder to shoulder with the Hawaii Nurserymen and women, Hawaii Cattlemen and Big Island Banana Growers Association and do not want an exemption for our industry that would restrict the innovative tools necessary for our future and our fellow Big Island Farmers and Ranchers.

Criminalizing Farmers is Pretty Sad

Richard Ha writes:

Two new GMO bills will be introduced in the Hawaii County Council on September 4, 2013.

  1. Bill 109, sponsored by Brenda Ford, would require that all GMO crops presently being grown must be terminated within 30 months. No more GMOs will be allowed after the sunset date. Failure to comply would result in a $1,000 fine or 30 days in jail. This bill would make criminals of farmers, which is just unfathomable.
  2. Bill 113, sponsored by Margaret Wille, would grandfather in all papaya and other current GMO crops in places where they are customarily grown. Otherwise, no new, open-air cultivation of GMO crops would be allowed. Violators would be fined $1000/day and responsible for legal, court and other costs.

Compare GMO Bills

Click chart to enlarge

Farmers are very worried that denying Big Island farmers the ability to grow crops that can be grown on other islands, and on the mainland, would drive them out of business.

It’s a valid worry. For instance, what if a plant is developed that emits a pheromone that repels insects? This would save cost and labor, and our conventional and organic farmers would be at a serious disadvantage compared to farmers on the other islands.

As another example, consider the sweet potato, which grows very well on the Hilo/Hamakua Coast. What happens if one day scientists are able to transfer a gene from the sweet potato and make Russett potatoes resistant to fungus? That would save 15 applications of sprays per season.

Papaya farmers worry that giving them an “exemption” implies that something is wrong with their product, and this could hurt them in the marketplace.

During the recent go-around of an anti-GMO bill that was shelved, people were very inconsiderate and even mean, and it did not have to be that way. That is not our aloha way.

It happened because our leaders allowed it to happen, and it is not something to be proud of.

None of this is anything to be proud of. We are seeing hype and fear. Why is our County Council not talking to the farmers?

Some readings on this subject:

By David Kroll, Contributor, Forbes.com

PHARMA & HEALTHCARE | 8/25/2013 @ 8:34AM |11,386 views

Is It Time For Scientist Activism Against GMO Fear-Mongering?

Also:

By Lindsay Abrams, Salon.com

MONDAY, AUG 26, 2013 04:42 AM HST

Is it anti-science to be anti-GMOs?

Arianna Huffington & Pierre Omidyar Coming to Farm; New Blog

Richard Ha writes:

Have you heard that Huffington Post and Honolulu Civil Beat are partnering up to launch a new online site called HuffPost Hawaii?

As part of next month’s launch, Arianna Huffington and Pierre Omidyar are coming to the Big Island, and they have asked to visit the farm to learn more about the nexus of energy and agriculture here in Hawai‘i.

They have also asked me to write a HuffPost Hawaii blog, starting during their launch week. I’ll link to that here when it’s available.

We are in such a unique position here in Hawai‘i, with our own set of energy issues, limitations and resources and how all that relates to our situation in terms of sustainability (being able to produce what we need here, vs. being dependent, for example, as we are, on 85 percent of our food being transported here from the U.S. mainland) and food security (being able to get adequate and sufficient food, regardless of where it comes from).

Both Arianna and Pierre’s farm visit, and our HuffPost Hawaii blog, will be great in terms of helping show how Hawai‘i fits into the big picture of energy and agriculture.

They are also great opportunities to continue our GMO discussion and to discuss other sustainability practices.

We might have a lot to gain once HuffPost Hawaii starts up. We will have additional, knowledgeable, people in Hawai‘i, as well as worldwide, reading about our energy/ag situations here and possibly helping us make informed decisions as we chart our course.

What an exciting venture this HuffPost Hawaii is.

HuffPost Hawaii Is Coming Soon!

Posted: 05/29/2013 12:07 pm EDT  |  Updated: 05/29/2013 2:16 pm EDT

NEW YORK CITY AND HONOLULU – May 29, 2013 – The Huffington Post and Honolulu Civil Beat today announced a partnership to create HuffPost Hawaii, a site that will bring together the resources of The Huffington Post and CivilBeat.com. The new site, expected to launch this fall, will give a global audience access to the wonders of one of the world’s most famous destinations and the authentic community of Hawaii, including its Aloha spirit. The site will explore Hawaii as an oasis for unplugging and recharging. It will also offer Hawaii residents local news and perspectives, along with Pulitzer Prize-winning national and international coverage…. Read the rest

We Are Unwilling To Be Led To The Slaughter

Richard Ha writes:

I was part of a four-person panel at the recent GMO Summit. I was spokesperson for the farmer group that organized a convoy around the County building a short time ago. The others were

  • Kamana Beamer, who gave the cultural perspective, which is the long term view of things
  • Hector Valenzuela, who presented a negative view of biotechnology
  • Dr. Dennis Gonsalves, who gave a pro-GMO point-of-view.

Three of the speakers, then, all coming from different perspectives, were pro-GMO. I will ask the speakers if they are willing to give a synopsis of their presentation, and if so, I will post them here.

As farmers, our primary concern is that banning the use of GMOs only on Hawai‘i Island, while allowing them to be used on the other Hawaiian islands, will slowly but surely drive us out of business. We are unwilling to be led to the slaughter.

Here is what I presented at the GMO Summit:

Aloha. I am Richard Ha. Although we have a farm, I am here today as a representative of Hawaii Farmers and Ranchers United. This is a spontaneous farmer group that recently organized a convoy of more than 50 cattle, papaya and other farm trucks, as well as nearly 200 farmers, around the County building. It consists of the Hawaii Papaya Industry Association, the Big Island Banana Growers Association, the Big Island Cattlemen’s Council, the Hawaii Floriculture and Nursery Association and various Farm Bureau chapters.

In all my time in farming, I have never seen farmers so united and concerned about one issue. Why are they so concerned? Because they feel their survival is at stake.

Farmers are price takers, not price makers, and when the cost of energy quadrupled in the last 10 years, we farmers could not increase our prices to cover the increase in cost. We know how vulnerable we are to rising oil prices. The anti-GMO bill takes away future cost-saving tools for farming.

Here’s a reality check on growing food.

Hawai‘i is located in the humid subtropics and it is a weed, bug and plant-disease paradise. We have no winter here to help us kill off bugs.

Farmers are not pesticide-crazed sprayers of toxic chemicals. They use cost-effective solutions to the pest problems of their particular crops. They use what’s least toxic, because they don’t want to harm themselves. They don’t overspray, because that wastes money. Farmers have common sense.

When we send farmers into battle against the pests, don’t shoot arrows at their backs. When we send them into battle against pests that use cannons, don’t send them out with swords and clubs.

If we do not want the large biotech companies to grow corn for seed, then write a bill that prohibits that. If we do not want GMO foods at all, then start with corn flakes and soda and ban those.

Consider these facts:

  • Hawai‘i imports more than 85 percent of its food. That’s almost all of our food.
  • Hawaii uses oil to generate more than 70 percent of its electricity. The U.S. mainland, which is both our supplier and our competitor, uses oil for only 2 percent of its electricity – so its costs are not skyrocketing from rising oil prices as much as ours are.
  • The price of oil has quadrupled in the last 10 years, and will probably go higher.
  • As oil prices rise, Hawai‘i becomes less and less food secure.

These are the realities that Big Island farmers face every day. We must be one of the least food secure places in the world.

“Food security” means being able to get adequate and sufficient food, regardless of where it comes from. These days, it comes from all over the world. We are able to buy food from all over because money comes into our economy from the outside, with military spending and tourism being primary contributors. That provides us with money to pay for general services to our society and to buy our food.

Food security involves farmers farming. If the farmer makes money, the farmers will farm. And if the farmers make money, then their products will be competitive with imported foods. And that will mean lower cost foods for all.

Try to encourage those things that gives our farmers a competitive advantage. Leverage our sun that shines all year long. Don’t ban GMO corn that can give our cattle ranchers a fighting chance.

Maybe we can grow the grain that will encourage poultry farms and fish, too.

If we had poultry and cattle manure, our organic farmers would have a nitrogen source that could help them produce food for a profit.

Let’s all sit down and talk. Farmers are not the enemy.

In the 1800s, our Hawaiian population went from an estimated 700,000 to 50,000. We almost went extinct.

I’m sure they would have used new technology vaccines if they had been available.

Farmers have looked at all sides of the argument and have come down on the side of peer-reviewed science.

I would like to make one farmer observation about pesticides. The
dose makes the poison.
Margaret Wille said she wants to ban the use of Roundup. Senator Ruderman introduced a bill to ban Roundup last session.

Let’s say there is a four-foot patch of weeds that one wants to control using Roundup. The amount of spray needed, which is already diluted 50-1 with water, is less than the thickness of a piece of typing paper. By contrast, rainfall in one year at Pepe‘ekeo
would result in a column of water 10 feet high over that spot. As I said, the dose makes the poison.

Previous to Roundup, farmers here used Paraquat, which is a skull-and-crossbones grass poison.

We don’t want to go back to that. We need a little bit of common sense here.

Here are three areas of concern to farmers:

  1. Farmers on the other islands would be able to use new biotech seeds, while Big Island farmers would not. I just saw where a British researcher said he developed a technique that would give every plant the ability to fix nitrogen from air. But if other
    islands could use it and we could not, this would eventually put Big Island farmers out of business. The Tomato Spotted Wilt Virus (TSWV)  threatens the State’s tomato industry, and there is a biotech solution that is ready to be implemented. Again, if other islands can use it while while Big Islanders cannot, this will eventually drive Big Island tomato farmers out of business.
  2. Under Brenda Ford’s bill, papaya and GMO corn farmers and ranchers have 30 months to get out of those crops or they risk 30 days in jail. Making criminals of farmers is just beyond belief.
  3. It isn’t the strongest or smartest that survive, but the ones that can adapt to change. This saying is attributed to Charles Darwin.

Although the bills by Ford and Wille might seem new and different and brave, below the surface they both prevent adapting to change. And that is one of the main reasons why farmers are against both attempts to prevent the planting of bioengineered
plants.

Farmers and ranchers have an abundance of common sense. My dad was a farmer. He only went to the sixth grade, but when I was 10 years old, he told me: “Find two solutions for every problem and then find one more just in case.”

He said, There are thousand reasons why no can. I looking for the one reason why CAN adapt to change.

Civil Beat & Huffington Post Coverage

Honolulu's Civil Beat came to the Big Island and interviewed Richard for this really good article on energy and Hawai‘i – and then today it was picked up by the Huffington Post. Wow. 

From Civil Beat:

Energy Prices Shock Hawaii Farmers Into Alternatives

by Sophie Cocke  8/15/13

HAMAKUA, BIG ISLAND — Lush green fields rise and dip through the rolling hills that stretch down to the deep blue of the Pacific Ocean. The verdant surroundings and tropical air suggest this farm could be one of countless others. So does the water that flows past leafy, green taro fields, stalks of corn that sway in the breeze and the sweet potato patch.

But the subtle, steady swooshing of the water signals how this farm is different. The water has been diverted from a mountain stream, down a 150-foot slope and into a small, blue shed where it sends blades spinning to generate electricity.

Yes, Hamakua Springs Country Farms has its own hydroelectric plant.

Farmer Richard Ha borrowed money to install the plant as part of a 19th-century solution to a very 21st century problem: sky-high energy rates….

Read the rest here

There's a short video interview with Richard at the end, too.

- posted by Leslie Lang

State of the Farm Report

Richard Ha writes:

Yesterday at the farm I had a meeting with all our workers. It was an update on where we have been and where we are going.

Where we’ve been

The price of oil has quadrupled in the last 10 years, and those who could pass on the cost did. Those who could not pass on the cost ended up paying more. Farmers are price takers, not price makers, so farmers’ costs increased more than their prices.

Anticipating higher electricity prices, we lobbied for and passed a law that the Department of Agriculture create a new farm loan program that farmers could use for renewable energy purposes. Then we started to design a hydroelectricity program to stabilize our electricity costs.

Where we are today

The hydroelectricity project is within weeks of completion. With the combination of a farm loan and a grant from the Department of Energy, we will stabilize our electricity price at 40 percent less than we pay today.

The pipe that transports the water appears to me like it will last for more than 100 years. After the loan is paid off, our electricity will be practically free for more than 60 years.

Where we are going

We are taking advantage of our resources – free water and stable electricity costs – by working with area farmers to help each other grow more food.

What kind of food? Responding to consumer demand, we want to
produce food with a wide variety of nutritional content, including protein, via aquaculture.

In order to be sustainable, the feed-based protein must be vegetation-based. And since the building block of protein is nitrogen, we are looking for an adequate nitrogen source. Unused, wasted electricity can be used to make ammonia, which is a nitrogen fertilizer and, like a battery, can be used to store energy.

What does the future
look like?

Other than stable electricity, which would help us, our serious
concern is the anti-GMO Bill 79. It seeks to ban any new biotech solutions to farmers’ problems on the Big Island. The result is that the rest of the counties and the nation would be able to use new tools for more successful farming, and the Big Island would not.

What would happen is that Big Island farmers would become
less competitive, which would put even more pressure on those already at the bottom of the pay scale. It would result in higher food costs, making consumers less able to support local farmers.

The folks pushing for the anti-GMO bill have not talked to farmers, and they have no clue that this bill would make Hawai‘i less food
secure. The bottom line is that food security involves farmers farming. If the farmers make money, the farmers will farm. If not, they will quit.